When life gives you eggs…

Our hens are laying well right now and we have a ton of eggs–I mean a TON!

What do you when life gives you an excessive amount of eggs? Well, a lot of things, but one of them is make fresh pasta!
The gorgeous ball of dough in the bowl.
I used this King Arthur Flour.
Done…rolled out and cut.
The herbs are fresh from the garden and the jar of anchovies are from Vital Choice.

Dinner is served alongside a garden-fresh salad, also just picked from the garden. Homegrown is unbeatable!

This is one of our favorite homemade meals. What’s one of yours?